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The molecular mechanisms behind lactate's piezo-protective effect on Listeria monocytogenes were investigated using transcriptomic analysis. Exposure of the pathogen to 2.8 percent potassium lactate promoted a shift in its central metabolism, favoring the metabolism of propanediol and ethanolamine together with the synthesis of the B12 cofactor. This metabolic shift suggests the activation of the methyl cycle, which would promote modifications in membrane properties, resulting in an enhanced resistance of the pathogen to high-pressure processing. The study provides insights on the mechanisms developed by L. monocytogenes in response to lactate and/or high-pressure processing and sheds light on the understanding of this piezo-protective effect.
Fig. 1 Predicted carbon flux in L. monocytogenes CTC1034 and EGDe when exposed to lactate. (Serra-Castelló C.; et al. 2021)
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