L-Valine

Inquiry

Cat Number

PIPB-0145

CAS Number

72-18-4

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Product Detail

CAS Number

72-18-4

EINECS

200-773-6

Storage

2-8℃

Synonyms

(S)-alpha-Aminoisovaleric acid, (L)-2-Amino-3-methylbutanoic acid;(s)-2-amino-3-methylbutanoicacid;(S)-2-Amino-3-methylbutansαure;(s)-2-amino-3-methylbutyricacid;(s)-alpha-amino-beta-methylbutyricacid

Description

L-Valine is an essential amino acid and one of 20 proteinogenic amino acids. L-Valine cannot be manufactured by the body and must be acquired through diet or supplementation. L-valine is found in grains, dairy products, mushrooms, meats, peanuts and soy proteins. L-Valine has been used in studies to attenuate arrhythmias and induce hypotensive effects.

Molecular Formula

C5H11NO2

Molecular Weight

117.15

Appearance

powder

Melting Point

295-300℃ (subl.) (lit.)

Boiling Point

213.6±23.0℃(Predicted)

Standard

USP36