D(+)-Glucose

D(+)-Glucose

Cat Number
PIPB-0123
CAS Number
50-99-7

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CAS Number
50-99-7
Synonyms
(2R,3S,4R,5R)-2,3,4,5,6-pentahydroxyhexanal Dextrose Anhydrous aldehydo-D-glucose
Description
It is produced in humans via hepatic gluconeogenesis and breakdown of polymeric glucose forms (glycogenolysis). It circulates in human circulation as blood glucose and acts as an essential energy source for many organisms through aerobic or anaerobic respiration and fermentation. It is primarily stored as starch in plants and glycogen in animals to be used in various metabolic processes in the cellular level.
Molecular Formula
C6H12O6
Molecular Weight
180.16
Appearance
Watery odorless colorless liquid
Melting Point
146 ℃
Boiling Point
greater than 212 °F at 760 mmHg
pKa
12.92 at 0 ℃
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